2 x Fillet Steaks

(MINIMUM WEIGHT 200g)

2 x Sirloin Steaks

(MINIMUM WEIGHT 200g)

2 x Ribeye Steaks

(MINIMUM WEIGHT 200g)

2 x Rump Steaks

(MINIMUM WEIGHT 200g)

1 x T Bone Steak

(MINIMUM WEIGHT 500g)

1 x Côte de Boeuf

(MINIMUM WEIGHT 450g)